Cherry Brandy Recipe – That Old Favorite
This Cherry Brandy Recipe is one of our favorites, everyone has heard of it. Great memories of going to grandparents houses at Christmas and there was always a bottle of Cherry Brandy.
Ingredients
Use Ratio of:
- 450 g (1 lb) Cherries
- 85 g (3 oz) Sugar
- 150 ml (1/4 pt) Brandy.
Increase each keeping the ratio equal for a higher volume of liqueur
Method:
- Wash cherries and place into a large screwtop jar / bottle or kilner jar.
- Add the sugar and gently pour in brandy.
- Gently shake or stir once a day for two weeks or until the sugar has all dissolved.
- Store in dark place for 3 months.
- Filter into bottles.
- Enjoy with some dark, high cocoa chocolate.
Add the cherries to melted chocolate for an extra treat, use a good quality high cocoa chocolate.
Why not try Vodka instead of Brandy with out Cherry Vodka Recipe
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